2015 U.S. Championship Cheese Contest winner and 2nd place in the 2016 World Championship Cheese Contest! Rich tasting and buttery smooth asiago cheese.  Spread on crackers, breads or veggies.

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Ingredients

SHARP CHEDDAR AND ASIAGO CHEESE AGED 9 MONTHS (MADE FROM PASTEURIZED CULTURED MILK, SALT, AND ENZYMES), WATER, REDUCED LACTOSE WHEY, CREAM, WHEY, SORBIC ACID (A PRESERVATIVE), SEA SALT, LACTIC ACID, GUAR GUM.

Allergens

MILK, MAY CONTAIN TRACES OF SOY, WHEAT, EGGS AND TREE NUTS
Gluten Free: No ingredient contains gluten, but we cannot guarantee absence of gluten.

Nutritional Information

SKU: 58-01548 00848-12


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